variety grilled

ingredients :

20 qwail eggs
20 fishball
150 grams of sausage, slice 1 cm long
1/4 part of pineapple
2 papricas, cut in cubic

spices :
1/2 teaspoon of salt soybeans-ketjup
1/2 teaspoon of sweet soybeans-ketjup
1/2 fullspon of butter
1/2 teaspoon of smooth pepper
broth flavourer
mixed all the flavour well

direction :
* braise the qwail eggs, pare the shell.
* skew and order the eggs, fishball, sausage, pineaple and papricas.
* smear with the wellmix flavour, grilled in a small heat/fire untill wellcooked and smell vragrant.
* serve with bottled tomate sauce (usually sold in food stores)